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The CEO Views > Blog > Technology > Artificial Intelligence > Use of Artificial Intelligence in Restaurants
Artificial Intelligence

Use of Artificial Intelligence in Restaurants

The CEO Views
Last updated: 2024/05/17 at 2:32 AM
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Artificial Intelligence (AI) has opened a new path for technologies that have transcended the social effect of any other technology. AI has become a vital resource to possess as it affects and is an essential feature of many industries. AI is no stranger to the restaurant industry, either. AI has seen a massive surge in demand and needs for the restaurant business in the past decade. Implementing AI for businesses has shown clearly how significant a positive impact AI can bring. Following the suit, restaurants have also begun incorporating AI into their work processes and saw possibilities that could be pursued for their company to get an upward progression.

Listed below are few ways in which Artificial Intelligence in Restaurants are working:

  • Food Delivery Apps: AI has long paved its way into mobile delivery apps. With constant innovations and technological advancement, food delivery apps have become a commodity owned by nearly everyone with a smartphone. Restaurants have gained a lot with the aid of AI and helped several smart machine learning engines that offer personalized suggestions to users through detailed analytics of their search histories. Artificial Intelligence has significantly changed the way food is consumed by a large part of the population and has improved food delivery time by offering useful insights from the smart machine learning algorithms.
  • Voice Assistant Empowered Ordering: With Voice Assistants’ capabilities continually improving, it was only a matter of time before restaurants could integrate this feature in their systems. AI has been helping restaurants fulfill orders from a whole new customer base with apps like Echo and Google Home. In many drive-through restaurant chains, AI developers have also found new and innovative ways to integrate this technology into restaurants, such as ordering through smart voice assistant bots. Restaurants’ POS systems will soon be sufficiently advanced to take Voice orders effectively with the aid of automated voice assistants, further reducing the efforts that a customer will make to place an order.
  • Enhance Customer Experience: AI has played a significant role in optimizing various aspects of customer experience software that restaurants and hotels use. Additionally, AI was often used to track customer actions to give restaurants an idea of what positively or negatively affects a customer. This has allowed restaurants to build a positive picture of their commitment in the minds of customers. AI has paved the way for the restaurant industry to make it easier for the management to come up with ways to enhance customer service. Whether it is collecting feedback and creating detailed reports, or offering useful insights into consumer behavior, restaurants have greatly benefited from AI to enhance their customer experience. On top of the online food safety training reminders, AI can also assist with skill improvement training as a part of the restaurant’s initiative to improve service quality.
  • Scheduling: One of AI’s prominent advantages for the restaurant industry is scheduling a solution, which was an often overlooked area that excelled due to the aid of AI. The ability to manage schedules that use the staff to their maximum potential and provide it to them in advance has helped restaurants maintain continuity and decorum in their services. When Artificial Intelligence applies to POS systems at restaurants, it can help create schedules that would not only improve performance but also save precious time that can be used to meet the needs of other customers.
  • Reducing the Costs of Purchasing and Handling Inventories Smartly: Restaurants integrating AI into their POS systems have the advantage of cutting costs substantially with detailed analytical data collected by the system that indicates the management about the use of items in their inventory. Tracking and ordering goods based on their use avoids the underutilization or expiration of any product. It also helps in tracking whether workers are following the recipes and supplying the correct portions to the customers as set by the restaurant. By incorporating AI, restaurants will save a lot of money on buying and maintaining their inventories while preventing waste and fraud.

Artificial Intelligence has strongly developed its value in the restaurant industry and will continue to grow and offer many more products that will help restaurants improve their quality of service and reduce costs.

The CEO Views May 7, 2020
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